AztecSeaSalt is a true sel gris, a moist sea salt. This isn’t because we forgot to dry it. This is because, moist sea salt is a much better salt to use for cooking and finishing. A dry ground salt will absorb moisture from your food, drying it out, and dissolve quickly, robbing you of your satisfying salty crunch.

However, if you want your salt to disappear, like on a delicate salad, in a smooth sauce, or on popcorn, a grind or two of AztecSeaSalt is perfect. Please, … Read More